GLUTEN PIZZA IN LONDON!
During my weekend in London, my friend Elise has a sudden wish…gluten free pizza! I love pizza so much so I was all for it and we quickly had a look at the places where we could go.
It was raining so badly that we decided to go to the nearest from where we were: Rossopomodoro.
Rossopomodoro is a restaurant chain that comes from Naples, the city in Italy where I was born as well as the Margherita pizza. Gluten free pizza are cooked in the same oven as those with gluten but they are put on a separate baking tray to reduce as much as possible the risk of cross contamination with gluten.
I have to confess that I was a bit skeptical to go there as I have never eaten great pizza in a restaurant chain, I love pizza so much that I am a bit demanding on this topic. During this year of blogging with Baci di Dama, I had the chance to taste many and I have become quite a “pizza” expert 😉 But I never say no to pizza so there we went.