Delicious homemade gluten free food!
During my trip to London, Elise and I, we visited a restaurant that I wanted to go since I spotted their yummy food on Instagram: La Polenteria.
La Polenteria is the first 100% gluten free restaurant in London that is also certified by the Ceoliac UK Association and it is specialized in great tasting Italian food.
Today it has changed its name into Leggero.
Gabriele Vitali and Silvio Evangelisti, the two co-founders, were doing different jobs before taking the leap and jump in this new adventure together: Gabriele was working in finance while Silvio was a dental technician. Food was a passion for both and they came up with the idea of creating a restaurant that celebrates one Italian dish in particular: the Polenta.