Finally an address in Paris where we can eat a gluten free pizza that is 100% gluten free meaning free from any cross contamination with gluten!
It’s the Italian restaurant Gusto Marais that has just opened a new gluten free pizzeria just in front of its actual venue with a dedicated oven three days ago.
We can choose between the pizza so called “al taglio”, as we call it in Italian, the gluten free pizza is cooked in a big pizza tin and you can have a piece or you can opt for the more traditional shape: the round one.
You can it the pizza at the restaurant or take it away.
Another good news for those of you who have been following my posts during this week, I have been saying out and loud that I find way too much to pay a gluten free Margherita in Paris 20 euros! Fortunately here, at Gusto Marais, a Margherita costs…9,50 euros! Viva!