Here it comes the gluten free cake recipe for September
Today I shall thank Silvia, from one Italian gluten free blog that I love Eppur non c’è for sharing with us this great and easy recipe to make an Italian crostata with almonds, gluten free of course :).
The crostata has always been one of my favourite cakes since I was little. I remember my grandmother making one incredibly good that she is used to top with seasonal fruit. Today I am happy to try Silvia’s recipe and most of all, to introduce her to you: Silvia is a beautiful and sparkling mother of two, she lives in Italy and today, thanks to her blog, she has made one of her dreams come true: specialise herself in gluten free cooking and making it so good that nobody could guess the difference with a similar dish or cake with gluten.
Grazie Silvia!